Eggs: 207 mg of cholesterol are found in a big egg (50 grammes).
Cheese: About 20 mg of cholesterol are found in a single slice (22 grammes) of Swiss cheese.
Shellfish: Fish and shellfish, like clams, crab, and prawns, are great sources of cholesterol. Three ounces (85 grammes) of canned shrimp has 214 milligrammes of cholesterol.
Pasture-raised steak: 5 ounces (113 grammes) of pasture-raised steak has around 62 mg of cholesterol.
Eat organ meats. Heart, kidney, and liver are all organ foods that are high in cholesterol. One cup (145 grammes) of chicken heart, for instance, has 351 milligrammes of cholesterol.
Milk, cheese, yoghurt, and cream are all full-fat dairy foods.
Animal fats: These include butter, ghee, margarine, and spreads made from lard, suet, and dripping.
Meat that is high in fat and prepared meats, like sausages
Eggs: 207 mg of cholesterol are found in a big egg (50 grammes).
Cheese: About 20 mg of cholesterol are found in a single slice (22 grammes) of Swiss cheese.
Shellfish: Fish and shellfish, like clams, crab, and prawns, are great sources of cholesterol. Three ounces (85 grammes) of canned shrimp has 214 milligrammes of cholesterol.
Pasture-raised steak: 5 ounces (113 grammes) of pasture-raised steak has around 62 mg of cholesterol.
Eat organ meats. Heart, kidney, and liver are all organ foods that are high in cholesterol. One cup (145 grammes) of chicken heart, for instance, has 351 milligrammes of cholesterol.
Milk, cheese, yoghurt, and cream are all full-fat dairy foods.
Animal fats: These include butter, ghee, margarine, and spreads made from lard, suet, and dripping.
Meat that is high in fat and prepared meats, like sausages