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restaurent review

The Riverside Restaurant is a seafood restaurant in West Bay, England. The building is situated on a causeway and as such the dining area is on two levels with views of the river and beyond to the sea. In 2006 locally based food writer Hugh Fearnley-Whittingstall listed it as one of his top five seafood restaurants. In 2004 it was voted one of The Observer newspaper's Top 10 Seafood Restaurants. Fearnley-Whittingstall has also described it as arguably the most child-friendly restaurant in the country. It has also received critical acclaim from indulgesouthwest.co.uk food magazine and Harden's Restaurant Guide The restaurant serves local fish and is closed in the December and January months (the months when the fishermen do not go out in the area due to rough seas).

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  1. robinhood

    Review : চুঁইঝাল গোশত্ রেস্টুরেন্ট.

    সেদিন গিয়েছিলাম মিরপুর, কলেজ গেইট এর "চুঁই ঝাল রেস্টুরেন্ট " এ। বেশ গোছানো আর পরিষ্কার।মেনু দেখে অর্ডার দিলাম "খিচুড়ি" আর " চুঁইঝাল গোস্ত ( খাসি)"। "খিচুড়ি"-টা আরও একটু নরম হলে ভাল হত। আর মেইন আইটেম মানে " চুঁই ঝাল গোস্ত -টা মনে হল একটু বেশি ঝাল দিয়ে মাংস করা হয়েছে, বাসায় আমরা সাধারণত খেয়ে...
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